Nutrition Facts
Serving Size |
1 serving (459 g) |
Amount Per Serving
Calories
810
% Daily Values*
Total Fat
48.00g
62%
Saturated Fat
11.000g
55%
Trans Fat
0.000g
Cholesterol
115mg
38%
Sodium
2830mg
123%
Total Carbohydrate
63.00g
23%
Dietary Fiber
3.0g
11%
Sugars
12.00g
Includes 3.00g Added Sugars
6%
Protein
38.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-