Nutrition Facts
Serving Size |
1 serving (322 g) |
Amount Per Serving
Calories
410
% Daily Values*
Total Fat
8.00g
10%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
45mg
15%
Sodium
1660mg
72%
Total Carbohydrate
55.00g
20%
Dietary Fiber
4.0g
14%
Sugars
7.00g
Includes 2.00g Added Sugars
4%
Protein
26.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-