Nutrition Facts
Serving Size |
1 serving (254 g) |
Amount Per Serving
Calories
580
% Daily Values*
Total Fat
32.00g
41%
Saturated Fat
7.000g
35%
Trans Fat
0.000g
Cholesterol
35mg
12%
Sodium
1230mg
53%
Total Carbohydrate
51.00g
19%
Dietary Fiber
4.0g
14%
Sugars
5.00g
Includes 2.00g Added Sugars
4%
Protein
19.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-