Nutrition Facts
Serving Size |
1 serving (245 g) |
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Cholesterol
35mg
12%
Sodium
760mg
33%
Total Carbohydrate
18.00g
7%
Dietary Fiber
2.0g
7%
Sugars
11.00g
Includes 4.00g Added Sugars
8%
Protein
3.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-