Wendy's Copycat Chili
Average Rating
3.0 Average FatSecret member ranking
Chili recipe that is just like you get at Wendy's restaurants
Servings Prep Time Cook Time
10 15 mins 1 hr 30 mins
Ingredients
Directions
1. Brown beef, drain and rinse.
2. Chop all ingredients and rinse.
3. Add all ingredients to a large pot, cook until boiling.
4. Reduce heat and simmer for 1 1/2 hours.
Nutrition summary
There are 211 calories in 1 serving of Wendy's Copycat Chili.
Calorie split: 17% fat, 53% carbs, 30% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
211
 
% Daily Values*
Total Fat
4.12g
5%
Saturated Fat
1.357g
7%
Trans Fat
0g
Polyunsaturated Fat
0.38g
Monounsaturated Fat
0.198g
Cholesterol
26mg
9%
Sodium
620mg
27%
Total Carbohydrate
29.6g
11%
Dietary Fiber
8g
29%
Sugars
9.64g
Protein
16.46g
Vitamin D
-
Calcium
45mg
3%
Iron
2.6mg
14%
Potassium
865mg
18%
Vitamin A
70mcg
8%
Vitamin C
16mg
18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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