Sweet Red Cabbage
Average Rating
3.0 Average FatSecret member ranking
An easy and delicious low calorie side dish.
Servings Prep Time Cook Time
6 5 mins 15 mins
Ingredients
Directions
1. Cut the cabbage in half and remove the stem. Slice cabbage very thinly.
2. Put cabbage into a large pot with the balsamic vinegar, olive oil, raisins and water Stir to coat cabbage.
3. Cover the pot and cook over medium heat until tender, about 15 minutes. Stir occasionally.
4. Add lemon juice, salt and pepper to taste.
Nutrition summary
There are 113 calories in 1 serving of Sweet Red Cabbage.
Calorie split: 35% fat, 60% carbs, 6% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
113
 
% Daily Values*
Total Fat
4.72g
6%
Saturated Fat
0.663g
3%
Trans Fat
-
Polyunsaturated Fat
0.599g
Monounsaturated Fat
3.31g
Cholesterol
0mg
0%
Sodium
221mg
10%
Total Carbohydrate
18.35g
7%
Dietary Fiber
2.6g
9%
Sugars
12.18g
Protein
1.79g
Vitamin D
-
Calcium
51mg
4%
Iron
1.09mg
6%
Potassium
336mg
7%
Vitamin A
53mcg
6%
Vitamin C
54.5mg
61%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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