Summer Corn Salad
Corn, green peas, tomatoes and shredded cheese makes a delicious picnic dish.
Servings: 24
Prep Time: 10 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Slice the grape tomatoes, drain the corn and rinse the frozen peas.
  2. Combine all the ingredients in a bowl and mix.
  3. Season with your favorite seasoning blend.
  4. Chill until ready to serve.
  5. Note: 1 serving is 1/2 cup.
Nutrition summary
There are 85 calories in 1 serving of Summer Corn Salad.
Calorie split: 33% fat, 51% carbs, 16% protein.
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