Spaghetti Carbonara
Average Rating
3.0 Average FatSecret member ranking
Spaghetti with a parmesan cheese, egg, and bacon sauce.
Servings Prep Time Cook Time
10 0 mins 0 mins
Ingredients
Directions
1. Boil water and then add noodles. Cook for 6 minutes until not quite done. Strain noodles.
2. Cook bacon and set aside leaving grease in the pan.
3. Add noodles to the grease.
4. Crumble bacon on top of noodles.
5. Add cheese and mix together over low heat, stirring now and then to keep from sticking.
Nutrition summary
There are 422 calories in 1 serving of Spaghetti Carbonara.
Calorie split: 51% fat, 27% carbs, 22% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
422
 
% Daily Values*
Total Fat
23.53g
30%
Saturated Fat
7.919g
40%
Trans Fat
0g
Polyunsaturated Fat
3.088g
Monounsaturated Fat
9.984g
Cholesterol
61mg
20%
Sodium
714mg
31%
Total Carbohydrate
28.63g
10%
Dietary Fiber
0g
0%
Sugars
0.58g
Protein
22.7g
Vitamin D
-
Calcium
219mg
17%
Iron
3.27mg
18%
Potassium
447mg
10%
Vitamin A
29mcg
3%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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