Servings | Prep Time | Cook Time |
---|---|---|
10 | 5 mins | 0 mins |
1. | Drain and rinse the beans. |
2. | Place all ingredients in a blender and process until smooth. |
3. | Note: for a thinner consistency add 1 tablespoon of water at a time. |
There are 41 calories in 1 serving of Southwestern Hummus.
Calorie split: 5% fat, 70% carbs, 25% protein.
|
Serving Size | 1 serving |