A delicious cold salad.
||Cut cooked shrimp into about three pieces each. Put them all in a large bowl.
||Add the juice of the lemons, oranges, and limes. Add the tomatoes, finely diced, and the onions, finely diced. Stir together. Marinate 4 hours.
||Add the cucumbers, finely diced, directly before serving.
||Note: adding cilantro adds a nice zing.
There are 117 calories in 1 serving of Shrimp Ceviche.
Calorie split: 11% fat, 33% carbs, 55% protein.
Amount Per Serving
% Daily Values*
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