Seasoned Zucchini

Average Rating
5.0 Average FatSecret member ranking
Make a simple, healthy side-dish from leftover zucchini.
Servings Prep Time Cook Time
8 10 mins 0 mins

Ingredients

Directions

1. Chop zucchini into bite size pieces. Pour into a large ziploc bag.
2. Sprinkle the zucchini with steak seasoning and red wine vinegar.
3. Allow to marinate in the fridge for at least 4 hours.
4. Ready to serve.

Nutrition summary

There are 19 calories in 1 serving of Seasoned Zucchini.
Calorie split: 7% fat, 73% carbs, 20% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
19
 
% Daily Values*
Total Fat
0.14g
0%
Saturated Fat
0.03g
0%
Trans Fat
0g
Polyunsaturated Fat
0.061g
Monounsaturated Fat
0.011g
Cholesterol
0mg
0%
Sodium
568mg
25%
Total Carbohydrate
3.6g
1%
Dietary Fiber
0.9g
3%
Sugars
1.4g
Protein
0.98g
Vitamin D
-
Calcium
12mg
1%
Iron
0.28mg
2%
Potassium
212mg
5%
Vitamin A
8mcg
1%
Vitamin C
13.7mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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