|Servings||Prep Time||Cook Time|
|8||15 mins||30 mins|
|1.||Toast oats in oven for about 10 minutes until light brown.|
|2.||Add oats to a bowl with toffee bits, sunflower seeds, raisins, cranberries, and chia seeds.|
|3.||Melt butter in pot with sugar and honey, stir well until sugar is fully dissolved, add vanilla and almond extract and stir well.|
|4.||Pour wet mixture into dry mixture and mix together very well.|
|5.||Press mixture into parchment paper lined pan or silicone pan. Press down very well and put in refrigerator for 2 hours, remove and cut in desired shape.|
There are 409 calories in 1 serving of Raisin & Sunflower Seed Granola Bars.
Calorie split: 39% fat, 57% carbs, 5% protein.
|Serving Size||1 serving|