Mushroom Quiche
A tasty mushroom quiche perfect breakfast, lunch or even brunch!
Servings: 6
Prep Time: 15 mins
Cook Time: 35 mins
Average Rating: Average FatSecret member ranking
  1. In a bowl beat the eggs, then beat in the cream and salt.
  2. In a pan, saute the mushrooms in the butter until tender.
  3. Spread the cheese in the bottom of a greased large glass pie plate.
  4. Top the cheese with the mushrooms.
  5. Slowly pour the egg mixture evenly over the mushrooms.
  6. Bake at 350 °F (175 °C) for 25-35 minutes, or until a knife inserted in the center comes out clean.
  7. Let stand about 5 minutes before cutting and serving.
Nutrition summary
There are 301 calories in 1 serving of Mushroom Quiche.
Calorie split: 77% fat, 6% carbs, 17% protein.
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