Hamburger Rice Skillet
A yummy all in one skillet dinner with fresh vegetables, brown rice, and lean ground beef.
||In a large skillet, cook beef over medium heat until no longer pink; drain.
||Stir in water, carrots, celery, and soup mix. Bring to boil.
||Reduce heat; cover and simmer for 8 minutes or until vegetables are tender.
||Return to boil; add rice, reduce heat, cover and simmer for 5 minutes. Remove from heat and stir. Cover; let stand 5 minutes or until rice is tender.
There are 205 calories in 1 serving of Hamburger Rice Skillet.
Calorie split: 25% fat, 44% carbs, 31% protein.
Amount Per Serving
% Daily Values*
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