Garlic Shrimp with Tomatoes & Basil

Average Rating
4.0 Average FatSecret member ranking
A simple and healthy dish for shrimp lovers.
Servings Prep Time Cook Time
4 10 mins 30 mins

Ingredients

Directions

1. Place shrimp in a strainer and run cold water on them for 5-7 minutes.
2. Heat up the olive oil and minced garlic in a pan for about a minute. Be careful not to burn the garlic.
3. Add the shrimp and stir fry until it all turns orange in color.
4. Add the grape tomatoes, basil, ketchup and salt.
5. Stir fry until all ingredients are mixed well with the shrimp.
6. Cover and simmer until shrimp shells are transparent in color.
7. Serve hot with brown rice or just as is.

Nutrition summary

There are 238 calories in 1 serving of Garlic Shrimp with Tomatoes & Basil.
Calorie split: 57% fat, 11% carbs, 31% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
238
 
% Daily Values*
Total Fat
15.09g
19%
Saturated Fat
2.016g
10%
Trans Fat
0g
Polyunsaturated Fat
0.046g
Monounsaturated Fat
0.01g
Cholesterol
165mg
55%
Sodium
461mg
20%
Total Carbohydrate
6.82g
2%
Dietary Fiber
0.5g
2%
Sugars
3.54g
Protein
18.63g
Vitamin D
-
Calcium
16mg
1%
Iron
0.21mg
1%
Potassium
6mg
0%
Vitamin A
11mcg
1%
Vitamin C
4.6mg
5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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