Crab Cakes
Average Rating
2.0 Average FatSecret member ranking
Yummy golden brown crab cakes.
Servings Prep Time Cook Time
4 0 mins 0 mins
Ingredients
Directions
1. In a large bowl, combine all ingredients.
2. Shape into 8 patties.
3. Broil for 5 minutes each side or until golden brown.
4. Note: a great recipe for Weight Watchers.
Nutrition summary
There are 379 calories in 1 serving of Crab Cakes.
Calorie split: 15% fat, 62% carbs, 23% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
379
 
% Daily Values*
Total Fat
6.44g
8%
Saturated Fat
1.55g
8%
Trans Fat
-
Polyunsaturated Fat
1.697g
Monounsaturated Fat
2.048g
Cholesterol
80mg
27%
Sodium
1332mg
58%
Total Carbohydrate
58.02g
21%
Dietary Fiber
4.4g
16%
Sugars
9.48g
Protein
21.42g
Vitamin D
0mcg
0%
Calcium
178mg
14%
Iron
4.62mg
26%
Potassium
364mg
8%
Vitamin A
28mcg
3%
Vitamin C
20mg
22%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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