Servings | Prep Time | Cook Time |
---|---|---|
10 | 30 mins | 3 hrs |
1. | Brown chicken and set aside. |
2. | Saute onions and peppers. |
3. | Add garlic when onions are translucent (about 5 minutes). |
4. | Add remaining ingredients, including chicken and simmer for 90 minutes. |
There are 203 calories in 1 serving of Chicken Verde Chili.
Calorie split: 12% fat, 46% carbs, 42% protein.
|
Serving Size | 1 serving |