|Servings||Prep Time||Cook Time|
|3||10 mins||1 hr|
|1.||Spray or lightly grease a 5X7" baking dish. Preheat oven to 350 °F (175 °C).|
|2.||Chop ham and place on bottom. Grate cheese and use as next layer. Cut up chicken into bite sized pieces and place on top of cheese.|
|3.||Smooth the soup over the chicken and cheese. Place in oven.|
|4.||Bake for 60 minutes or until hot and bubbly. You might need to bake it for a bit more time.|
|5.||Serve over noodles, rice or have plain.|
There are 216 calories in 1 serving of Chicken Cordon Bleu Casserole.
Calorie split: 52% fat, 12% carbs, 36% protein.
|Serving Size||1 serving|