Cheese and Sausage Stuffed Peppers
Delicious stuffed jalapeno peppers with sausage and two cheeses.
||Cut jalapeno peppers in half and deseed.
||Cook the sausage (Jimmy Dean brand) on the stovetop until fully cooked, remove and drain grease.
||Mix cream cheese and parmesan cheese in a mixing bowl and then add the cooked sausage.
||Fill the jalapeno pepper halves with the mixture and top with grated parmesan cheese.
||Bake at 425 °F (220 °C) for 20-30 minutes until peppers are soft.
||Remove from oven and serve.
There are 226 calories in 1 serving of Cheese and Sausage Stuffed Peppers.
Calorie split: 81% fat, 4% carbs, 15% protein.
Amount Per Serving
% Daily Values*
Calorie Counter 100% Free
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