Turkey Breast Meat and Skin (Cooked, Roasted)

Other common serving sizes
Calories
397
Fat
15.56 g
Carbs
0 g
Protein
60.29 g
There are 397 calories in 210 grams of Turkey Breast Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size 210 g
Amount Per Serving
Calories
397
 
% Daily Values*
Total Fat
15.56g
20%
Saturated Fat
4.41g
22%
Trans Fat
-
Polyunsaturated Fat
3.78g
Monounsaturated Fat
5.145g
Cholesterol
155mg
52%
Sodium
132mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
60.29g
Vitamin D
-
Calcium
44mg
3%
Iron
2.94mg
16%
Potassium
605mg
13%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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