There are 857 calories in 1 pound of Turkey Breast Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1 lb
Amount Per Serving
Calories
857
% Daily Values*
Total Fat
33.61g
43%
Saturated Fat
9.526g
48%
Trans Fat
-
Polyunsaturated Fat
8.165g
Monounsaturated Fat
11.113g
Cholesterol
336mg
112%
Sodium
286mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
130.23g
Vitamin D
-
Calcium
95mg
7%
Iron
6.35mg
35%
Potassium
1306mg
28%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.