There are 80 calories in 1 1/2 ounces of Turkey Breast Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1 1/2 oz
Amount Per Serving
Calories
80
% Daily Values*
Total Fat
3.15g
4%
Saturated Fat
0.893g
4%
Trans Fat
-
Polyunsaturated Fat
0.765g
Monounsaturated Fat
1.042g
Cholesterol
31mg
10%
Sodium
27mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
12.21g
Vitamin D
-
Calcium
9mg
1%
Iron
0.6mg
3%
Potassium
122mg
3%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.