HomeFoodsFood ListTurkey Back Meat and Skin (Young Hen, Cooked, Roasted)
Turkey Back Meat and Skin (Young Hen, Cooked, Roasted)
Common serving sizes
Calories
551
Fat
33.94 g
Carbs
0 g
Protein
57.31 g
There are 551 calories in a 1/2 back, bone removed of Turkey Back Meat and Skin (Young Hen, Cooked, Roasted).
Nutrition Facts
Serving Size
1/2 back, bone removed
Amount Per Serving
Calories
551
% Daily Values*
Total Fat
33.94g
44%
Saturated Fat
9.852g
49%
Trans Fat
-
Polyunsaturated Fat
8.702g
Monounsaturated Fat
11.826g
Cholesterol
184mg
61%
Sodium
150mg
7%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
57.31g
Vitamin D
-
Calcium
67mg
5%
Iron
4.82mg
27%
Potassium
571mg
12%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.