HomeFoodsFood ListBeef Top Loin (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Beef Top Loin (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Other common serving sizes
Calories
51
Fat
1.74 g
Carbs
0 g
Protein
8.3 g
There are 51 calories in 1 ounce of Beef Top Loin (Trimmed to 0" Fat, Select Grade, Cooked, Broiled).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
51
% Daily Values*
Total Fat
1.74g
2%
Saturated Fat
0.675g
3%
Trans Fat
-
Polyunsaturated Fat
0.065g
Monounsaturated Fat
0.712g
Cholesterol
13mg
4%
Sodium
17mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8.3g
Vitamin D
-
Calcium
7mg
1%
Iron
0.5mg
3%
Potassium
105mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.