Beef Rib Eye (Small End, Trimmed to 0" Fat, Cooked, Broiled)

Common serving sizes
Calories
576
Fat
34.34 g
Carbs
0 g
Protein
63.54 g
There are 576 calories in 1 steak of Beef Rib Eye (Small End, Trimmed to 0" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size 1 steak (yield from 295 g raw meat)
Amount Per Serving
Calories
576
 
% Daily Values*
Total Fat
34.34g
44%
Saturated Fat
13.328g
67%
Trans Fat
-
Polyunsaturated Fat
1.275g
Monounsaturated Fat
14.059g
Cholesterol
259mg
86%
Sodium
130mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
63.54g
Vitamin D
-
Calcium
47mg
4%
Iron
4.08mg
23%
Potassium
792mg
17%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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