Nutrition Facts
Serving Size |
1/4 cup (60 g) |
Amount Per Serving
Calories
270
% Daily Values*
Total Fat
25.00g
32%
Saturated Fat
3.500g
18%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
610mg
27%
Total Carbohydrate
6.00g
2%
Dietary Fiber
2.0g
7%
Sugars
-
Includes 4.00g Added Sugars
8%
Protein
4.00g
Vitamin D
0mcg
0%
Calcium
-
Iron
-
Potassium
-