Nutrition Facts
Serving Size |
1/4 cup (30 g) |
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
75mg
3%
Total Carbohydrate
5.00g
2%
Dietary Fiber
3.0g
11%
Sugars
1.00g
Includes 0.00g Added Sugars
0%
Protein
6.00g
Vitamin D
0mcg
0%
Calcium
80mg
6%
Iron
1.20mg
7%
Potassium
170mg
4%