61 to 70 of 1000 |
Turkey Light Meat and Skin
Per 1 oz - Calories: 45kcal | Fat: 2.09g | Carbs: 0.00g | Protein: 6.13g
Other sizes:
1 unit - 286kcal, 1/2 turkey, bone removed - 2207kcal, 1 lb - 721kcal, more...
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Turkey Leg Meat and Skin
Per 1 unit - Calories: 151kcal | Fat: 7.06g | Carbs: 0.00g | Protein: 20.52g
Other sizes:
1 leg, bone removed - 1175kcal, 1 oz - 41kcal, 1 lb - 653kcal, more...
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Turkey Wing Meat (Fryer-Roasters)
Per 1 unit - Calories: 28kcal | Fat: 0.29g | Carbs: 0.00g | Protein: 5.85g
Other sizes:
1 wing, bone and skin removed - 95kcal, 1 oz - 30kcal, 1 lb - 481kcal, more...
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Roasted Dark Turkey Meat (Skin Eaten)
Per 1 cup of diced - Calories: 297kcal | Fat: 15.51g | Carbs: 0g | Protein: 36.96g
Other sizes:
1 thin slice - 31kcal, 1 medium slice - 62kcal, 1 thick slice - 92kcal, more...
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Roasted Light and Dark Turkey Meat
Per 1 thick slice - Calories: 87kcal | Fat: 4.07g | Carbs: 0g | Protein: 11.75g
Other sizes:
1 thin slice - 29kcal, 1 medium slice - 58kcal, 1 oz of boneless - 59kcal, more...
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Turkey Dark Meat (Young Hen)
Per 100 g - Calories: 130kcal | Fat: 4.88g | Carbs: 0.0g | Protein: 20.07g
Other sizes:
1 unit - 169kcal, 1/2 turkey, bone and skin removed - 1056kcal, 1 oz - 37kcal, more...
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