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Results for "Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked) "

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Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 chicken - Calories: 1926kcal \| Fat: 108.11g \| Carbs: 23.15g \| Protein: 202.28g Other sizes: 1 unit - 577kcal, 1 oz - 77kcal, 1 lb - 1234kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Stewed) Per 1 chicken - Calories: 1622kcal \| Fat: 92.90g \| Carbs: 0.45g \| Protein: 183.92g Other sizes: 1 unit - 486kcal, 1 oz - 61kcal, 1 lb - 980kcal, more... Similar
Chicken Giblets Broilers or Fryers Chicken Per 1 oz - Calories: 35kcal \| Fat: 1.27g \| Carbs: 0.51g \| Protein: 5.07g Other sizes: 1 unit - 29kcal, 1 giblet - 93kcal, 1 lb - 562kcal, more... Similar
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Eaten) Per 1 small - Calories: 211kcal \| Fat: 12.58g \| Carbs: 7.49g \| Protein: 16.03g Other sizes: 1 medium - 239kcal, 1 oz of boneless - 79kcal, 1 large - 325kcal, more... Similar
Roasted Broiled or Baked Chicken Thigh Per 1 small - Calories: 135kcal \| Fat: 8.45g \| Carbs: 0g \| Protein: 13.67g Other sizes: 1 medium - 152kcal, 1 oz of boneless - 69kcal, 1 large - 206kcal, more... Similar
Chicken Giblets (Broilers or Fryers, Fried, Cooked) Per 100 g - Calories: 277kcal \| Fat: 13.46g \| Carbs: 4.35g \| Protein: 32.54g Other sizes: 1 cup of chopped or diced - 402kcal, 1 unit - 36kcal, 1 oz - 79kcal, more... Similar
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten) Per 1 small - Calories: 98kcal \| Fat: 4.83g \| Carbs: 0g \| Protein: 12.97g Other sizes: 1 medium - 111kcal, 1 large - 150kcal, 1 oz, with bone of (yield after bone and skin/coating removed) - 30kcal, more... Similar
Turkey Thigh (Skin Not Eaten) Per 1 small - Calories: 377kcal \| Fat: 14.61g \| Carbs: 0g \| Protein: 57.79g Other sizes: 1 medium - 507kcal, 1 large - 636kcal, 1 oz of boneless, cooked - 48kcal, more... Similar
Baked or Fried Coated Chicken with Skin Per 1 medium piece - Calories: 249kcal \| Fat: 14.85g \| Carbs: 8.58g \| Protein: 19.19g Other sizes: 1 thin slice - 20kcal, 1 medium slice - 41kcal, 1 oz of boneless - 82kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 oz - Calories: 84kcal \| Fat: 5.28g \| Carbs: 2.66g \| Protein: 6.19g Other sizes: 1 unit - 498kcal, 1/2 chicken, bone removed - 828kcal, 1 lb - 1352kcal, more... Similar
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Related searches for: Chicken Thigh Meat and Skin (Broilers or Fryers, Stewed, Cooked)

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