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Results for "Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)"

91 to 100 of 1000
Chicken Breast Meat (Broilers or Fryers, Stewed, Cooked) Per 1 oz - Calories: 43kcal \| Fat: 0.86g \| Carbs: 0.00g \| Protein: 8.22g Other sizes: 1 cup of chopped or diced - 211kcal, 1/2 breast, bone and skin removed - 143kcal, 1 lb - 685kcal, more... Similar
Chicken Thigh Meat and Skin (Broilers or Fryers, Roasted, Cooked) Per 1 thigh, bone removed - Calories: 153kcal \| Fat: 9.60g \| Carbs: 0.00g \| Protein: 15.54g Other sizes: 1 oz - 70kcal, 100 g - 247kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers) Per 100 g - Calories: 222kcal \| Fat: 15.97g \| Carbs: 0.0g \| Protein: 18.33g Other sizes: 1 wing, bone removed (yield from 1 lb ready-to-cook chicken) - 64kcal, 1 wing, bone removed - 109kcal, more... Similar
Baked or Fried Coated Chicken with Skin Per 1 medium piece - Calories: 249kcal \| Fat: 14.85g \| Carbs: 8.58g \| Protein: 19.19g Other sizes: 1 thin slice - 20kcal, 1 medium slice - 41kcal, 1 oz of boneless - 82kcal, more... Similar
Chicken Skin (Broilers or Fryers, Stewed, Cooked) Per 1 unit - Calories: 160kcal \| Fat: 14.54g \| Carbs: 0.00g \| Protein: 6.70g Other sizes: 1/2 chicken, skin only - 261kcal, 1 oz - 103kcal, 1 lb - 1647kcal, more... Similar
Chicken Giblets (Broilers or Fryers, Simmered, Cooked) Per 1 cup of chopped or diced - Calories: 229kcal \| Fat: 6.52g \| Carbs: 0.62g \| Protein: 39.37g Other sizes: 1 oz - 45kcal, 1 lb - 717kcal, 100 g - 158kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 chicken - Calories: 2991kcal \| Fat: 180.21g \| Carbs: 92.83g \| Protein: 234.80g Other sizes: 1 unit - 896kcal, 1 oz - 82kcal, 1 lb - 1320kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 oz - Calories: 81kcal \| Fat: 4.79g \| Carbs: 1.16g \| Protein: 7.72g Other sizes: 1 unit - 314kcal, 1/2 chicken, bone removed - 524kcal, 1 lb - 1293kcal, more... Similar
Chicken Leg Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 unit - Calories: 170kcal \| Fat: 9.67g \| Carbs: 1.68g \| Protein: 17.98g Other sizes: 1 leg, bone removed - 284kcal, 1 oz - 72kcal, 100 g - 254kcal, more... Similar
Chicken Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 53kcal \| Fat: 3.76g \| Carbs: 1.39g \| Protein: 3.17g Other sizes: 1 neck, bone removed - 172kcal, 1 oz - 94kcal, 1 lb - 1497kcal, more... Similar
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Related searches for: Chicken Drumstick Meat (Broilers or Fryers, Fried, Cooked)

chicken	chicken thighs
chicken breast	roast chicken
	chicken drumsticks

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