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Results for "Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat)"
171 to 180 of 2005
Beef Rib Eye (Small End, Lean Only, Trimmed to 0" Fat, Choice Grade)
Per 100 g - Calories: 161kcal | Fat: 8.3g | Carbs: 0.0g | Protein: 20.13g
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Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Cooked, Roasted)
Per 3 oz - Calories: 189kcal | Fat: 9.76g | Carbs: 0.00g | Protein: 23.55g
Other sizes: 1 piece - 557kcal, 1 lb - 1007kcal, 100 g - 222kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat)
Per 1 oz - Calories: 47kcal | Fat: 2.55g | Carbs: 0.00g | Protein: 5.57g
Other sizes: 1 lb - 748kcal, 100 g - 165kcal,
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Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 196kcal | Fat: 10.62g | Carbs: 0.00g | Protein: 23.55g
Other sizes: 1 piece - 578kcal, 1 lb - 1048kcal, 100 g - 231kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 50kcal | Fat: 2.89g | Carbs: 0.00g | Protein: 5.57g
Other sizes: 1 lb - 798kcal, 100 g - 176kcal,
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Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 197kcal | Fat: 10.51g | Carbs: 0.00g | Protein: 24.01g
Other sizes: 1 steak, excluding refuse - 227kcal, 1 lb - 1052kcal, 100 g - 232kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Select Grade)
Per 1 oz - Calories: 43kcal | Fat: 2.15g | Carbs: 0.00g | Protein: 5.57g
Other sizes: 1 lb - 689kcal, 100 g - 152kcal,
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Beef Top Round (Lean Only, Trimmed to 1/4" Fat, Cooked, Braised)
Per 1 piece - Calories: 531kcal | Fat: 14.50g | Carbs: 0.00g | Protein: 93.55g
Other sizes: 3 oz - 174kcal, 1 lb - 930kcal, 100 g - 205kcal,
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Beef Ribs (Large End, Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 60kcal | Fat: 3.98g | Carbs: 0.00g | Protein: 5.57g
Other sizes: 1 lb - 953kcal, 100 g - 210kcal,
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Beef Brisket (Whole, Lean Only)
Per 1 oz - Calories: 44kcal | Fat: 2.09g | Carbs: 0.00g | Protein: 5.87g
Other sizes: 1 lb - 703kcal, 100 g - 155kcal,
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