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Results for "Beef Round (Full Cut, Trimmed to 1/4" Fat, Choice Grade) "

41 to 50 of 1000
Beef Outside Round (Steak, Trimmed to 0" Fat, Choice Grade) Per 1 steak - Calories: 440kcal \| Fat: 19.31g \| Carbs: 0.00g \| Protein: 62.23g Other sizes: 1 oz - 43kcal, 1 lb - 680kcal, 100 g - 150kcal, more... Similar
Beef Tip Round (Trimmed to 0" Fat, Choice Grade) Per 1 oz - Calories: 44kcal \| Fat: 2.19g \| Carbs: 0.00g \| Protein: 5.72g Other sizes: 1 lb - 708kcal, 100 g - 156kcal, more... Similar
Beef Top Round (Trimmed to 1/8" Fat, Prime Grade) Per 1 oz - Calories: 49kcal \| Fat: 2.46g \| Carbs: 0.00g \| Protein: 6.31g Other sizes: 1 lb - 785kcal, 100 g - 173kcal, more... Similar
Beef Bottom Round (Trimmed to 1/8" Fat) Per 100 g - Calories: 192kcal \| Fat: 11.54g \| Carbs: 0.0g \| Protein: 20.7g Other sizes: 1 oz - 54kcal, 1 lb - 871kcal, more... Similar
Beef Bottom Round (Trimmed to 1/8" Fat, Cooked, Braised) Per 3 oz - Calories: 210kcal \| Fat: 10.09g \| Carbs: 0.00g \| Protein: 27.85g Other sizes: 1 lb - 1120kcal, 100 g - 247kcal, more... Similar
Beef Tip Round (Trimmed to 1/8" Fat, Cooked, Roasted) Per 3 oz - Calories: 186kcal \| Fat: 9.64g \| Carbs: 0.00g \| Protein: 23.33g Other sizes: 1 piece - 714kcal, 1 lb - 993kcal, 100 g - 219kcal, more... Similar
Beef Top Round (Trimmed to 1/8" Fat) Per 1 oz - Calories: 47kcal \| Fat: 2.25g \| Carbs: 0.00g \| Protein: 6.25g Other sizes: 1 lb - 753kcal, 100 g - 166kcal, more... Similar
Beef Top Round (Trimmed to 1/2" Fat, Prime Grade) Per 1 oz - Calories: 53kcal \| Fat: 2.99g \| Carbs: 0.00g \| Protein: 6.18g Other sizes: 1 lb - 853kcal, 100 g - 188kcal, more... Similar
Beef Top Round (Trimmed to 1/8" Fat, Cooked, Braised) Per 3 oz - Calories: 202kcal \| Fat: 8.61g \| Carbs: 0.00g \| Protein: 29.19g Other sizes: 1 piece - 681kcal, 1 lb - 1080kcal, 100 g - 238kcal, more... Similar
Beef Tip Round (Trimmed to 1/8" Fat) Per 1 oz - Calories: 54kcal \| Fat: 3.31g \| Carbs: 0.00g \| Protein: 5.56g Other sizes: 1 lb - 857kcal, 100 g - 189kcal, more... Similar
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Related searches for: Beef Round (Full Cut, Trimmed to 1/4" Fat, Choice Grade)

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