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Results for "Beef Brisket (Point Half, Trimmed to 1/4" Fat) "

41 to 50 of 2000
Beef Brisket (Flat Half, Trimmed to 0" Fat, Choice Grade, Cooked, Braised) Per 1 oz - Calories: 63kcal \| Fat: 2.62g \| Carbs: 0.00g \| Protein: 9.13g Other sizes: 1 lb - 1002kcal, 100 g - 221kcal, more... Similar
Beef Ribs (Whole, Trimmed to 1/4" Fat, Cooked, Broiled) Per 3 oz - Calories: 291kcal \| Fat: 23.32g \| Carbs: 0.00g \| Protein: 18.90g Other sizes: 1 piece - 920kcal, 1 lb - 1551kcal, 100 g - 342kcal, more... Similar
Beef Tip Round (Trimmed to 1/4" Fat, Cooked, Roasted) Per 3 oz - Calories: 199kcal \| Fat: 11.25g \| Carbs: 0.00g \| Protein: 22.87g Similar
Beef Tip Round (Trimmed to 1/4" Fat, Prime Grade) Per 1 oz - Calories: 61kcal \| Fat: 4.13g \| Carbs: 0.00g \| Protein: 5.51g Other sizes: 1 lb - 971kcal, 100 g - 214kcal, more... Similar
Beef Porterhouse Steak (Trimmed to 1/4" Fat, Cooked, Broiled) Per 3 oz ( 1 serving ) - Calories: 280kcal \| Fat: 21.96g \| Carbs: 0.00g \| Protein: 19.13g Other sizes: 1 lb - 1492kcal, 1 oz - 93kcal, 100 g - 329kcal, more... Similar
Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat) Per 1 oz - Calories: 44kcal \| Fat: 2.03g \| Carbs: 0.00g \| Protein: 6.03g Other sizes: 1 lb - 708kcal, 100 g - 156kcal, more... Similar
Beef T-Bone Steak (Trimmed to 1/4" Fat) Per 1 oz - Calories: 60kcal \| Fat: 4.06g \| Carbs: 0.00g \| Protein: 5.50g Other sizes: 1 lb - 962kcal, 100 g - 212kcal, more... Similar
Beef Inside Skirt Steak (Trimmed to 1/4" Fat) Per 1 oz - Calories: 58kcal \| Fat: 3.73g \| Carbs: 0.00g \| Protein: 5.69g Other sizes: 1 lb - 925kcal, 100 g - 204kcal, more... Similar
Beef Chuck (Blade Roast, Trimmed to 1/4" Fat) Per 1 oz - Calories: 72kcal \| Fat: 5.70g \| Carbs: 0.00g \| Protein: 4.83g Similar
Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade) Per 1 oz - Calories: 94kcal \| Fat: 8.33g \| Carbs: 0.00g \| Protein: 4.55g Other sizes: 1 lb - 1510kcal, 100 g - 333kcal, more... Similar
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