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Results for "Wattle Valley Red Capsicum and Feta with Cashew"
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Sweet Red Peppers (Solids and Liquids, Canned)
Per 1 cup of halves - Calories: 25kcal | Fat: 0.42g | Carbs: 5.46g | Protein: 1.12g
Other sizes: 1 oz - 5kcal, 1 lb - 82kcal, 100 g - 18kcal,
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California and Arizona Pink and Red Grapefruit
Per 1/2 fruit - Calories: 46kcal | Fat: 0.12g | Carbs: 11.92g | Protein: 0.62g
Other sizes: 1 cup sections, with juice - 85kcal, 1 oz - 10kcal, 100 g - 37kcal,
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Pigeon Peas (Red Gram) (Mature Seeds)
Per 100 g - Calories: 343kcal | Fat: 1.49g | Carbs: 62.78g | Protein: 21.7g
Other sizes: 1 cup - 703kcal, 1 oz - 97kcal,
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Red Cabbage (Without Salt, Drained, Cooked, Boiled)
Per 1/2 cup of shredded - Calories: 22kcal | Fat: 0.07g | Carbs: 5.20g | Protein: 1.13g
Other sizes: 1 leaf - 6kcal, 1 oz - 8kcal, 1 lb - 132kcal,
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Red Tomatoes (No Salt Added, Canned)
Per 1 cup - Calories: 46kcal | Fat: 0.31g | Carbs: 10.49g | Protein: 2.21g
Other sizes: 1 tbsp - 3kcal, 1 can - 36kcal, 1 oz - 5kcal,
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Red Ripe Tomatoes (with Salt, Cooked)
Per 1 cup - Calories: 43kcal | Fat: 0.26g | Carbs: 9.62g | Protein: 2.28g
Other sizes: 1 NLEA serving - 22kcal, 1 oz - 5kcal, 1 lb - 82kcal,
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Grapefruit (Pink and Red and White)
Per 1/2 medium - Calories: 41kcal | Fat: 0.13g | Carbs: 10.34g | Protein: 0.81g
Other sizes: 1 cup sections, with juice - 74kcal, 1/2 large - 53kcal, 1/2 small - 32kcal,
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Red Kidney Beans (Without Salt, Cooked, Boiled)
Per 1 cup - Calories: 225kcal | Fat: 0.88g | Carbs: 40.36g | Protein: 15.35g
Other sizes: 1 tbsp - 14kcal, 1 oz - 36kcal, 100 g - 127kcal,
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Chimichanga with Beef and Red Chili Peppers
Per 1 chimichanga - Calories: 424kcal | Fat: 19.13g | Carbs: 45.77g | Protein: 18.11g
Other sizes: 1 oz - 63kcal, 100 g - 223kcal,
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Red Potatoes (Flesh and Skin, Baked)
Per 100 g - Calories: 89kcal | Fat: 0.15g | Carbs: 19.59g | Protein: 2.3g
Other sizes: 1 large - 266kcal, 1 medium - 154kcal, 1 small - 123kcal,
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