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Results for "Gourd Dishcloth (Towelgourd) (with Salt, Drained, Cooked, Boiled) "
91 to 100 of 1000
Cowpeas (Young Pods with Seeds, with Salt, Drained, Cooked, Boiled)
Per 1 cup - Calories: 32kcal | Fat: 0.28g | Carbs: 6.65g | Protein: 2.47g
Other sizes: 1 oz - 10kcal, 1 lb - 154kcal, 100 g - 34kcal,
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Reduced Salt Dill Cucumber Pickles
Per 1 medium - Calories: 7kcal | Fat: 0.13g | Carbs: 1.47g | Protein: 0.21g
Other sizes: 1 small - 4kcal, 1 slice - 1kcal, 1 large - 15kcal,
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Drained Mandarin Orange (Canned or Frozen)
Per 1 cup - Calories: 72kcal | Fat: 0.08g | Carbs: 17.78g | Protein: 1.42g
Other sizes: 1 10 sections serving - 17kcal, 1 serving - 36kcal, 100 g - 38kcal,
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Apricot Drained Solids (Cooked or Canned)
Per 1 apricot half - Calories: 15kcal | Fat: 0.02g | Carbs: 3.84g | Protein: 0.12g
Other sizes: 1 whole apricot - 32kcal, 1 cup, NFS - 182kcal, 1 cup of whole - 151kcal,
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Sweet Cherries Drained Solids (Cooked or Canned)
Per 1 cup, with pits, yields - Calories: 153kcal | Fat: 0.39g | Carbs: 38.77g | Protein: 1.34g
Other sizes: 1 cup of pitted - 149kcal, 1 cup, NFS - 149kcal, 1 fruit - 5kcal,
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Peach Drained Solids (Cooked or Canned)
Per 1 cup - Calories: 171kcal | Fat: 0.31g | Carbs: 43.93g | Protein: 1.20g
Other sizes: 1 half - 56kcal, 1 slice - 10kcal, 1 oz, canned, yields - 13kcal,
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Pear Drained Solids (Cooked or Canned)
Per 1 cup - Calories: 149kcal | Fat: 0.36g | Carbs: 38.35g | Protein: 0.48g
Other sizes: 1 half - 36kcal, 1 serving - 74kcal, 1 oz, canned, yields - 13kcal,
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Cooked Green Banana in Salt Water
Per 1 medium - Calories: 78kcal | Fat: 0.29g | Carbs: 20.20g | Protein: 0.96g
Other sizes: 1 small - 48kcal, 1 cup of diced - 132kcal, 1 large - 96kcal,
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Balsam-Pear (Bitter Gourd, Pods)
Per 100 g - Calories: 17kcal | Fat: 0.17g | Carbs: 3.7g | Protein: 1.0g
Other sizes: 1 cup - 16kcal, 1 balsam-pear - 21kcal, 1 lb - 77kcal,
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Yellow Snap Beans (with Salt, Drained, Cooked, Boiled)
Per 100 g - Calories: 35kcal | Fat: 0.28g | Carbs: 7.88g | Protein: 1.89g
Other sizes: 1 cup - 44kcal, 1 oz - 10kcal, 1 lb - 159kcal,
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