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Results for "Farm Rich Mini Quesadilla Slices Grilled Cheese & Chicken"
861 to 870 of 1000
Chicken or Turkey and Vegetables in Soy-Based Sauce (Mixture)
Per 1 cup - Calories: 290kcal | Fat: 18.60g | Carbs: 7.97g | Protein: 21.93g
Other sizes: 1 serving - 290kcal, 100 g - 179kcal, 1 oz - 51kcal,
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Bacon, Chicken and Tomato Club Sandwich with Lettuce and Spread
Per 1 sandwich - Calories: 549kcal | Fat: 24.48g | Carbs: 49.00g | Protein: 31.02g
Other sizes: 1 serving - 549kcal, 100 g - 223kcal,
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Mexican Style Chicken or Turkey and Corn Hominy Soup (Pozole)
Per 1 cup - Calories: 159kcal | Fat: 3.12g | Carbs: 15.14g | Protein: 16.28g
Other sizes: 100 g - 67kcal, 1 oz - 19kcal,
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Oriental Style Chicken Soup with Vegetables and Fruit
Per 1 cup - Calories: 133kcal | Fat: 3.77g | Carbs: 8.92g | Protein: 15.54g
Other sizes: 1 serving - 133kcal, 100 g - 57kcal, 1 oz - 16kcal,
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Cream of Chicken or Turkey Soup (with Milk)
Per 1 cup - Calories: 174kcal | Fat: 9.70g | Carbs: 14.76g | Protein: 7.02g
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Spaghetti with Tomato Sauce and Chicken or Turkey
Per 1 cup - Calories: 310kcal | Fat: 5.58g | Carbs: 49.43g | Protein: 14.41g
Other sizes: 1 serving - 310kcal, 100 g - 125kcal, 1 oz - 35kcal,
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Baked or Fried Coated Chicken Skinless (Coating Eaten)
Per 1 oz of boneless - Calories: 72kcal | Fat: 3.61g | Carbs: 2.86g | Protein: 6.60g
Other sizes: 1 thin slice - 18kcal, 1 medium slice - 36kcal, 1 thick slice - 53kcal,
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Roasted Broiled or Baked Chicken Leg (Skin Eaten)
Per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Protein: 24.20g
Other sizes: 1 medium - 262kcal, 1 large - 343kcal, 1 oz of boneless - 65kcal,
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Baked or Fried Coated Chicken Leg Skinless (Coating Not Eaten)
Per 1 small - Calories: 166kcal | Fat: 7.51g | Carbs: 0g | Protein: 23.21g
Other sizes: 1 medium - 193kcal, 1 oz of boneless - 58kcal, 1 large - 262kcal,
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Roasted Broiled or Baked Chicken Thigh (Skin Not Eaten)
Per 1 small - Calories: 95kcal | Fat: 4.96g | Carbs: 0g | Protein: 11.83g
Other sizes: 1 medium - 108kcal, 1 oz of boneless (yield after skin removed) - 52kcal, 1 oz, with bone of (yield after bone and skin removed) - 39kcal,
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