81 to 90 of 1000 |
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Fried Veal Cutlet or Steak (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 51kcal | Fat: 1.30g | Carbs: 0g | Protein: 9.32g
Other sizes:
1 oz of boneless, raw, lean only - 34kcal, 1 oz, boneless, raw, breaded - 38kcal, 1 cubic inch of boneless, fat removed - 31kcal, more...
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Beef, Veal and Pork Meatballs
Per 1 medium - Calories: 47kcal | Fat: 2.57g | Carbs: 1.50g | Protein: 4.26g
Other sizes:
1 small - 24kcal, 1 large - 71kcal, 1 cup - 237kcal, more...
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Veal Fat (Cooked)
Per 3 oz - Calories: 546kcal | Fat: 56.73g | Carbs: 0.00g | Protein: 8.01g
Other sizes:
1 unit of cooked - 1862kcal, 1 lb - 2912kcal, 100 g - 642kcal, more...
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Veal Brain (Cooked, Braised)
Per 3 oz - Calories: 116kcal | Fat: 8.19g | Carbs: 0.00g | Protein: 9.76g
Other sizes:
1 unit of cooked - 461kcal, 1 lb - 617kcal, 100 g - 136kcal, more...
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Veal Heart (Cooked, Braised)
Per 100 g - Calories: 186kcal | Fat: 6.75g | Carbs: 0.13g | Protein: 29.12g
Other sizes:
1 unit of cooked - 368kcal, 3 oz - 158kcal, 1 lb - 844kcal, more...
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Veal Tongue (Cooked, Braised)
Per 100 g - Calories: 202kcal | Fat: 10.1g | Carbs: 0.0g | Protein: 25.85g
Other sizes:
1 unit of cooked - 515kcal, 3 oz - 172kcal, 1 lb - 916kcal, more...
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Veal Shank (Cooked, Braised)
Per 3 oz - Calories: 162kcal | Fat: 5.27g | Carbs: 0.00g | Protein: 26.81g
Other sizes:
1 piece - 371kcal, 1 lb - 866kcal, 100 g - 191kcal, more...
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Lamb Shoulder (Lean and Fat Eaten)
Per 1 thin slice - Calories: 39kcal | Fat: 2.78g | Carbs: 0g | Protein: 3.14g
Other sizes:
1 medium slice - 77kcal, 1 oz of boneless, cooked - 78kcal, 1 thick slice - 116kcal, more...
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