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Results for "Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled) "

81 to 90 of 2029
Beef Porterhouse Steak (Lean Only, Trimmed to 1/4" Fat) Per 1 oz - Calories: 44kcal \| Fat: 2.03g \| Carbs: 0.00g \| Protein: 6.03g Other sizes: 1 lb - 708kcal, 100 g - 156kcal, more... Similar
90% Lean Ground Beef (Stop & Shop) Per 1 serving - Calories: 200kcal \| Fat: 11.00g \| Carbs: 0.00g \| Protein: 22.00g Similar
Beef T-Bone Steak (Lean Only, Trimmed to 1/4" Fat) Per 1 oz - Calories: 41kcal \| Fat: 1.75g \| Carbs: 0.00g \| Protein: 5.95g Other sizes: 1 lb - 658kcal, 100 g - 145kcal, more... Similar
90 Second Bread Per 1 piece - Calories: 128kcal \| Fat: 10.56g \| Carbs: 3.15g \| Protein: 6.33g Other sizes: 100 g - 284kcal, 1 oz - 80kcal, more... Similar
Beef (Lean and Fat Eaten) Per 1 oz of boneless, cooked - Calories: 82kcal \| Fat: 5.54g \| Carbs: 0g \| Protein: 7.46g Other sizes: 1 oz of boneless - 63kcal, 1 cup of cooked, diced - 386kcal, 1 cubic inch of boneless cooked - 49kcal, more... Similar
Beef Shank Crosscuts (Lean Only, Trimmed to 1/4" Fat, Choice Grade) Per 1 oz - Calories: 36kcal \| Fat: 1.09g \| Carbs: 0.00g \| Protein: 6.17g Other sizes: 1 lb - 581kcal, 100 g - 128kcal, more... Similar
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat) Per 1 oz - Calories: 35kcal \| Fat: 1.08g \| Carbs: 0.00g \| Protein: 5.98g Other sizes: 1 lb - 562kcal, 100 g - 124kcal, more... Similar
Spanish Rice with Ground Beef Per 1 cup - Calories: 311kcal \| Fat: 13.16g \| Carbs: 25.37g \| Protein: 22.38g Other sizes: 1 serving - 234kcal, 100 g - 135kcal, more... Similar
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Choice Grade) Per 100 g - Calories: 130kcal \| Fat: 4.4g \| Carbs: 0.0g \| Protein: 21.11g Other sizes: 1 oz - 37kcal, 1 lb - 590kcal, more... Similar
Beef Tip Round (Lean Only, Trimmed to 1/4" Fat, Select Grade) Per 1 oz - Calories: 34kcal \| Fat: 0.91g \| Carbs: 0.00g \| Protein: 5.98g Other sizes: 1 lb - 540kcal, 100 g - 119kcal, more... Similar
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Related searches for: Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Pan-Broiled)

beef	steak
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