| 741 to 750 of 2000 |
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Turkey Leg Meat and Skin
Per 1 unit - Calories: 151kcal | Fat: 7.06g | Carbs: 0.00g | Protein: 20.52g
Other sizes:
1 leg, bone removed - 1175kcal, 1 oz - 41kcal, 1 lb - 653kcal, more...
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Turkey Light Meat (Fryer-Roasters)
Per 1 oz - Calories: 31kcal | Fat: 0.14g | Carbs: 0.00g | Protein: 6.86g
Other sizes:
1 unit - 147kcal, 1/2 turkey, bone and skin removed - 519kcal, 1 lb - 490kcal, more...
Similar
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Turkey Dark Meat (Young Tom)
Per 1 unit - Calories: 164kcal | Fat: 5.47g | Carbs: 0.00g | Protein: 26.65g
Other sizes:
1/2 turkey, bone and skin removed - 1884kcal, 1 oz - 35kcal, 1 lb - 558kcal, more...
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Squab (Pigeon) Meat and Skin
Per 100 g - Calories: 294kcal | Fat: 23.8g | Carbs: 0.0g | Protein: 18.47g
Other sizes:
1 unit - 873kcal, 1 squab - 585kcal, 1 oz - 83kcal, more...
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Chicken Meat (Roasting)
Per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Protein: 20.33g
Other sizes:
1 unit - 232kcal, 1/2 chicken, bone and skin removed - 529kcal, 1 oz - 31kcal, more...
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Guinea Hen Meat
Per 1 oz - Calories: 31kcal | Fat: 0.70g | Carbs: 0.00g | Protein: 5.85g
Other sizes:
1 unit - 302kcal, 1/2 guinea - 290kcal, 1 lb - 499kcal, more...
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Veal Pork Bockwurst
Per 1 sausage - Calories: 253kcal | Fat: 23.54g | Carbs: 0.46g | Protein: 9.93g
Other sizes:
1 oz - 79kcal, 100 g - 278kcal, more...
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Veal Bratwurst (Cooked)
Per 1 serving 2.96 oz - Calories: 286kcal | Fat: 26.63g | Carbs: 0.00g | Protein: 11.75g
Other sizes:
1 oz - 97kcal, 100 g - 341kcal, more...
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