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Results for "Pork Trimmed Retail Cuts (Loin and Shoulder Blade, Lean Only, Cooked) "

71 to 80 of 1000
Pork Spareribs Per 100 g - Calories: 395kcal \| Fat: 30.17g \| Carbs: 0g \| Protein: 28.94g Other sizes: 1 small cut - 296kcal, 1 medium cut - 415kcal, 1 large cut - 533kcal, more... Similar
Burrito with Pork and Beans Per 1 medium - Calories: 528kcal \| Fat: 19.87g \| Carbs: 56.14g \| Protein: 30.08g Other sizes: 1 cup - 389kcal, 1 serving - 528kcal, 100 g - 222kcal, more... Similar
Veal Shoulder Whole (Arm and Blade, Cooked, Braised) Per 3 oz - Calories: 194kcal \| Fat: 8.62g \| Carbs: 0.00g \| Protein: 27.25g Other sizes: 1 piece - 435kcal, 1 lb - 1034kcal, 100 g - 228kcal, more... Similar
Pork Loin (Tenderloin, Cooked, Broiled) Per 3 oz - Calories: 171kcal \| Fat: 6.89g \| Carbs: 0.00g \| Protein: 25.38g Similar
Veal Shoulder Blade (Lean Only, Cooked, Braised) Per 3 oz - Calories: 168kcal \| Fat: 5.51g \| Carbs: 0.00g \| Protein: 27.76g Other sizes: 1 piece - 345kcal, 1 lb - 898kcal, 100 g - 198kcal, more... Similar
Lamb Shoulder Blade (Trimmed to 1/4" Fat, Choice Grade) Per 1 oz - Calories: 73kcal \| Fat: 5.91g \| Carbs: 0.00g \| Protein: 4.71g Other sizes: 1 lb - 1175kcal, 100 g - 259kcal, more... Similar
Australian Lamb Shoulder Blade (Trimmed to 1/8" Fat) Per 1 lb - Calories: 1188kcal \| Fat: 96.53g \| Carbs: 0.00g \| Protein: 74.75g Other sizes: 1 oz - 74kcal, 100 g - 262kcal, more... Similar
Brown and Serve Pork and Beef Sausage Per 1 link - Calories: 51kcal \| Fat: 4.71g \| Carbs: 0.35g \| Protein: 1.79g Other sizes: 1 patty of cooked - 107kcal, 1 cup of cooked - 527kcal, 1 serving - 214kcal, more... Similar
Veal Shoulder Whole (Arm and Blade, Lean Only, Cooked, Roasted) Per 3 oz - Calories: 144kcal \| Fat: 5.63g \| Carbs: 0.00g \| Protein: 21.94g Other sizes: 1 piece - 427kcal, 1 lb - 771kcal, 100 g - 170kcal, more... Similar
Fried Pork Chop (Lean and Fat Eaten) Per 1 small or thin cut - Calories: 123kcal \| Fat: 8.14g \| Carbs: 0g \| Protein: 11.62g Other sizes: 1 medium - 226kcal, 1 large - 326kcal, 1 oz, with bone of (yield after cooking, bone removed) - 42kcal, more... Similar
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Related searches for: Pork Trimmed Retail Cuts (Loin and Shoulder Blade, Lean Only, Cooked)

beef	chicken
lamb	ham
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