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Results for "Lamb Foreshank (Trimmed to 1/8" Fat, Cooked, Braised)"
591 to 600 of 1000
Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Per 3 oz - Calories: 222kcal | Fat: 11.36g | Carbs: 0.00g | Protein: 28.07g
Other sizes: 1 piece - 499kcal, 1 lb - 1184kcal, 100 g - 261kcal,
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Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 309kcal | Fat: 24.75g | Carbs: 0.00g | Protein: 20.16g
Other sizes: 1 piece - 1041kcal, 1 lb - 1651kcal, 100 g - 364kcal,
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Beef Ribs (Small End, Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Per 3 oz - Calories: 258kcal | Fat: 17.93g | Carbs: 0.00g | Protein: 22.73g
Other sizes: 1 piece - 572kcal, 1 lb - 1379kcal, 100 g - 304kcal,
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Beef Eye Of Round (Lean Only, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Per 1 piece - Calories: 628kcal | Fat: 26.15g | Carbs: 0.00g | Protein: 91.90g
Other sizes: 3 oz - 168kcal, 1 lb - 898kcal, 100 g - 198kcal,
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Beef Tip Round (Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)
Per 1 piece - Calories: 932kcal | Fat: 63.04g | Carbs: 0.00g | Protein: 85.15g
Other sizes: 3 oz - 241kcal, 1 lb - 1288kcal, 100 g - 284kcal,
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Beef Chuck (Cold Roast, Lean Only, Trimmed to 1/4" Fat, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 147kcal | Fat: 5.74g | Carbs: 0.00g | Protein: 22.41g
Other sizes: 1 lb - 785kcal, 1 oz - 49kcal, 100 g - 173kcal,
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Beef Chuck (Clod Steak, Trimmed to 1/4" Fat, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 231kcal | Fat: 15.07g | Carbs: 0.00g | Protein: 22.26g
Other sizes: 1 lb - 1234kcal, 1 oz - 77kcal, 100 g - 272kcal,
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Beef Top Loin (Trimmed to 0" Fat, Cooked, Broiled)
Per 100 g - Calories: 193kcal | Fat: 7.68g | Carbs: 0.0g | Protein: 28.87g
Other sizes: 3 oz - 164kcal, 1 steak, excluding refuse - 299kcal,
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Beef Top Sirloin (Trimmed to 0" Fat, Cooked, Broiled)
Per 100 g - Calories: 212kcal | Fat: 9.67g | Carbs: 0.0g | Protein: 29.33g
Other sizes: 1 steak - 814kcal, 3 oz - 180kcal, 1 lb - 962kcal,
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Lamb Shoulder Whole (Arm and Blade, Lean Only, Trimmed to 1/4" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 178kcal | Fat: 8.92g | Carbs: 0.00g | Protein: 23.05g
Other sizes: 1 piece - 424kcal, 1 lb - 953kcal, 100 g - 210kcal,
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