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Results for "Hatfield Montreal Seasoned Pork Loin Filet"
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Beef Pork Salami (Dry or Hard)
Per 3 slices 1 serving - Calories: 104kcal | Fat: 8.11g | Carbs: 1.03g | Protein: 6.26g
Other sizes: 1 oz - 109kcal, 100 g - 385kcal,
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Pork Sausage (Bulk/Links/Patties, Frozen, Cooked)
Per 1 oz - Calories: 76kcal | Fat: 5.74g | Carbs: 0.00g | Protein: 5.60g
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Pork Feet (Frozen, Cooked, Simmered)
Per 3 oz - Calories: 197kcal | Fat: 13.64g | Carbs: 0.00g | Protein: 18.65g
Other sizes: 1 lb - 1052kcal, 100 g - 232kcal,
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Pickle and Pimiento Pork Loaf
Per 1 slice - Calories: 86kcal | Fat: 6.06g | Carbs: 3.21g | Protein: 4.27g
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New England Sausage (Pork, Beef)
Per 1 slice - Calories: 37kcal | Fat: 1.74g | Carbs: 1.11g | Protein: 3.97g
Other sizes: 1 oz - 46kcal, 100 g - 161kcal,
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Pork and Turkey Bologna (Lite)
Per 1 2 oz serving - Calories: 118kcal | Fat: 8.99g | Carbs: 1.93g | Protein: 7.31g
Other sizes: 1 oz - 60kcal, 100 g - 211kcal,
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Beef Top Loin (Lean Only, Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 54kcal | Fat: 3.04g | Carbs: 0.00g | Protein: 6.10g
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Beef Top Loin (Trimmed to 0" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 174kcal | Fat: 7.84g | Carbs: 0.00g | Protein: 24.18g
Other sizes: 1 steak - 336kcal, 1 lb - 930kcal, 100 g - 205kcal,
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Beef Top Loin (Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
Per 1 oz - Calories: 51kcal | Fat: 1.74g | Carbs: 0.00g | Protein: 8.30g
Other sizes: 1 steak - 270kcal, 1 lb - 816kcal, 100 g - 180kcal,
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Beef Top Loin (Trimmed to 1/2" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 288kcal | Fat: 22.02g | Carbs: 0.00g | Protein: 21.01g
Other sizes: 1 steak, excluding refuse - 773kcal, 1 lb - 1538kcal, 100 g - 339kcal,
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