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Results for "Low Sodium Peas and Carrots (Fat Not Added in Cooking, Canned)"

461 to 470 of 1000
Cooked Tomato with Corn and Okra (Fat Added in Cooking) Per 1 cup - Calories: 132kcal \| Fat: 5.16g \| Carbs: 21.77g \| Protein: 3.88g Other sizes: 1 serving - 66kcal, 100 g - 61kcal, more... Similar
Cooked Vegetable Combination (Green Beans, Broccoli, Onions and Mushrooms, Fat Added in Cooking) Per 1 cup - Calories: 66kcal \| Fat: 3.59g \| Carbs: 7.79g \| Protein: 2.49g Other sizes: 100 g - 49kcal, 1 oz - 14kcal, more... Similar
Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots, Canned) Per 1 cup - Calories: 125kcal \| Fat: 4.58g \| Carbs: 16.83g \| Protein: 4.69g Other sizes: 1 oz, canned, yields - 13kcal, 100 g - 67kcal, more... Similar
Cooked Lima and Corn Beans (Succotash) (Fat Not Added in Cooking) Per 1 cup - Calories: 177kcal \| Fat: 1.69g \| Carbs: 38.07g \| Protein: 8.22g Other sizes: 1 serving - 88kcal, 100 g - 92kcal, 1 oz - 26kcal, more... Similar
Low Sodium or No Salt White Bread Per 1 regular slice - Calories: 69kcal \| Fat: 0.94g \| Carbs: 12.87g \| Protein: 2.13g Other sizes: 100 g - 267kcal, 1 oz - 76kcal, more... Similar
Pastry filled with Potatoes and Peas (Fried) Per 1 regular samosa - Calories: 308kcal \| Fat: 17.86g \| Carbs: 32.21g \| Protein: 4.67g Other sizes: 1 miniature samosa - 28kcal, 1 samosa, NFS - 308kcal, 1 serving - 308kcal, more... Similar
Creamed Peas (Canned) Per 1 cup - Calories: 249kcal \| Fat: 11.49g \| Carbs: 27.18g \| Protein: 10.18g Other sizes: 1 serving - 124kcal, 100 g - 102kcal, 1 oz - 29kcal, more... Similar
Low Sodium Boiled Potato (without Peel, Canned) Per 1 cup - Calories: 144kcal \| Fat: 4.07g \| Carbs: 24.60g \| Protein: 2.53g Other sizes: 1 canned potato - 27kcal, 1 serving - 72kcal, 100 g - 78kcal, more... Similar
Low Sodium Immature Lima Beans (Canned) Per 1 cup - Calories: 149kcal \| Fat: 3.13g \| Carbs: 23.48g \| Protein: 7.16g Other sizes: 100 g - 83kcal, 1 oz - 24kcal, more... Similar
Cooked Dry or Black, Brown or Bayo Beans (Fat Not Added in Cooking) Per 1 cup - Calories: 198kcal \| Fat: 0.83g \| Carbs: 36.07g \| Protein: 12.49g Other sizes: 1 oz dry, yield after cooking - 75kcal, 1 cup, dry, yield after cooking - 555kcal, 1 serving - 99kcal, more... Similar
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Related searches for: Low Sodium Peas and Carrots (Fat Not Added in Cooking, Canned)

vegetables	cucumbers
celery	lettuce
	carrots

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