| 381 to 390 of 1000 |
|---|
Egg Yolk (Sugared, Frozen)
Per 1/2 lb - Calories: 697kcal | Fat: 51.64g | Carbs: 24.52g | Protein: 31.33g
Other sizes:
1 oz - 87kcal, 100 g - 307kcal, more...
Similar
|
Egg Substitute (Liquid)
Per 1 cup - Calories: 211kcal | Fat: 8.31g | Carbs: 1.61g | Protein: 30.12g
Other sizes:
1 tbsp - 13kcal, 1 1/2 fl oz - 39kcal, 1 oz - 24kcal, more...
Similar
|
Dry Egg Noodles (Enriched)
Per 100 g - Calories: 384kcal | Fat: 4.44g | Carbs: 71.27g | Protein: 14.16g
Other sizes:
1 cup - 146kcal, 2 oz - 219kcal, more...
Similar
|
Dry Egg Noodles
Per 100 g - Calories: 384kcal | Fat: 4.44g | Carbs: 71.27g | Protein: 14.16g
Other sizes:
1 cup - 146kcal, 1 oz - 109kcal, more...
Similar
|
|
|
Egg Dinner Rolls
Per 1 roll - Calories: 107kcal | Fat: 2.24g | Carbs: 18.20g | Protein: 3.32g
Other sizes:
1 oz - 87kcal, 100 g - 307kcal, more...
Similar
|
Boston Baked Beans
Per 1 cup - Calories: 392kcal | Fat: 12.80g | Carbs: 55.76g | Protein: 15.28g
Other sizes:
1 serving - 197kcal, 100 g - 155kcal, 1 oz - 44kcal, more...
Similar
|
Baked Potato (Peel Eaten)
Per 1 medium - Calories: 194kcal | Fat: 3.92g | Carbs: 36.54g | Protein: 4.32g
Other sizes:
1 small - 156kcal, 1 oz, raw, yields - 26kcal, 1 large - 331kcal, more...
Similar
|
Baked Winter Type Squash
Per 1 cup cubed, all varieties - Calories: 151kcal | Fat: 4.16g | Carbs: 29.59g | Protein: 1.72g
Other sizes:
1/2 acorn squash - 116kcal, 1 serving - 76kcal, 1 oz, raw, yields - 10kcal, more...
Similar
|
Baked or Broiled Fish
Per 100 g - Calories: 126kcal | Fat: 3.44g | Carbs: 0.33g | Protein: 21.94g
Other sizes:
1 oz of boneless (yield after cooking) - 29kcal, 1 oz of boneless - 36kcal, 1 serving - 107kcal, more...
Similar
|
|
Previous
|
Page 39 |
Next
|
