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Results for "fage total 2%"
361 to 370 of 1000
Beef Chuck (Clod Roast, Trimmed to 0" Fat, Cooked, Braised)
Per 3 oz ( 1 serving ) - Calories: 176kcal | Fat: 9.21g | Carbs: 0.00g | Protein: 21.84g
Other sizes: 1 lb - 939kcal, 1 oz - 59kcal, 100 g - 207kcal,
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Beef Chuck (Clod Steak, Trimmed to 1/4" Fat)
Per 100 g - Calories: 154kcal | Fat: 7.39g | Carbs: 0.0g | Protein: 20.52g
Other sizes: 1 lb - 699kcal, 1 oz - 44kcal,
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Ground Beef (95% Lean / 5% Fat, Crumbles, Cooked, Pan-Browned)
Per 100 g - Calories: 193kcal | Fat: 7.58g | Carbs: 0.0g | Protein: 29.17g
Other sizes: 1 serving - 164kcal, 1 oz - 55kcal, 1 lb - 875kcal,
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Ground Beef (75% Lean / 25% Fat, Crumbles, Cooked, Pan-Browned)
Per 1 serving - Calories: 235kcal | Fat: 15.48g | Carbs: 0.00g | Protein: 22.34g
Other sizes: 1 portion - 385kcal, 1 oz - 79kcal, 100 g - 277kcal,
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Ground Beef (75% Lean / 25% Fat, Loaf, Cooked, Baked)
Per 1 serving - Calories: 216kcal | Fat: 14.02g | Carbs: 0.00g | Protein: 20.88g
Other sizes: 1 loaf - 721kcal, 1 oz - 72kcal, 1 lb - 1152kcal,
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Beef Ribs (Small End, Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 40kcal | Fat: 1.43g | Carbs: 0.00g | Protein: 6.33g
Other sizes: 1 lb - 640kcal, 100 g - 141kcal,
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Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Per 1 oz - Calories: 61kcal | Fat: 2.09g | Carbs: 0.00g | Protein: 9.83g
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Beef Top Loin (Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 1 oz - Calories: 54kcal | Fat: 2.01g | Carbs: 0.00g | Protein: 8.31g
Other sizes: 1 lb - 857kcal, 100 g - 189kcal,
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Beef Top Loin (Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 138kcal | Fat: 5.15g | Carbs: 0.0g | Protein: 22.93g
Other sizes: 1 oz - 39kcal, 1 lb - 626kcal,
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Beef Top Round (Lean Only, Trimmed to 1/8" Fat, All Grades)
Per 100 g - Calories: 135kcal | Fat: 4.09g | Carbs: 0.0g | Protein: 22.91g
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