| 281 to 290 of 2000 |
|---|
Cooked Beets
Per 100 g - Calories: 61kcal | Fat: 2.28g | Carbs: 9.69g | Protein: 1.63g
Other sizes:
1 cup of whole - 102kcal, 1 slice - 5kcal, 1 cup of diced - 99kcal, more...
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Cooked Mushrooms
Per 1 cup - Calories: 77kcal | Fat: 4.41g | Carbs: 8.31g | Protein: 3.38g
Other sizes:
1 small - 3kcal, 1 medium - 6kcal, 1 10 slice serving - 20kcal, more...
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Cooked Turnip
Per 1 cup of pieces - Calories: 67kcal | Fat: 3.79g | Carbs: 7.90g | Protein: 1.10g
Other sizes:
1 cup of mashed - 99kcal, 1 small - 25kcal, 1 medium - 50kcal, more...
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Cranberries (Cooked)
Per 1 oz - Calories: 43kcal | Fat: 0.04g | Carbs: 11.03g | Protein: 0.06g
Other sizes:
1 cup of sauce - 418kcal, 1 slice - 86kcal, 1 serving - 86kcal, more...
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Cooked Scrapple
Per 1 slice - Calories: 57kcal | Fat: 3.69g | Carbs: 3.74g | Protein: 2.14g
Other sizes:
1 cubic inch - 39kcal, 1 oz of raw - 57kcal, 1 serving - 114kcal, more...
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Anchovy (Cooked)
Per 100 g - Calories: 210kcal | Fat: 9.71g | Carbs: 0.0g | Protein: 28.89g
Other sizes:
1 oz of boneless - 60kcal, 1 serving - 59kcal, 1 anchovy - 8kcal, more...
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Cooked Herring
Per 100 g - Calories: 262kcal | Fat: 18.0g | Carbs: 9.64g | Protein: 14.19g
Other sizes:
1 oz of boneless (yield after cooking) - 60kcal, 1 oz of boneless - 74kcal, 1 oz, with bone of (yield after bone removed) - 50kcal, more...
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Cooked Ray
Per 1 oz of boneless (yield after cooking) - Calories: 46kcal | Fat: 2.11g | Carbs: 0.11g | Protein: 6.38g
Other sizes:
1 oz of boneless - 57kcal, 1 cubic inch, with bone of - 22kcal, 1 oz, with bone of (yield after bone removed) - 38kcal, more...
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Cooked Octopus
Per 1 oz of boneless - Calories: 53kcal | Fat: 2.30g | Carbs: 3.03g | Protein: 4.80g
Other sizes:
1 serving - 160kcal, 100 g - 188kcal, more...
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