221 to 230 of 1000 |
|
|
|
|
|
Cream of Rice (Fat Added in Cooking)
Per 1 cup of cooked - Calories: 189kcal | Fat: 7.47g | Carbs: 27.39g | Protein: 2.17g
Other sizes:
1 cup, dry, yields - 961kcal, 1 serving - 127kcal, 1 oz, dry, yields - 157kcal, more...
Similar
|
Fat Free Half and Half Cream
Per 1 fl oz - Calories: 18kcal | Fat: 0.42g | Carbs: 2.72g | Protein: 0.79g
Other sizes:
1 cup - 143kcal, 1 Guideline amount per fl oz of beverage - 1kcal, 1 serving - 18kcal, more...
Similar
|
Lemon Pie (Not Cream or Meringue)
Per 1 piece - Calories: 381kcal | Fat: 15.38g | Carbs: 56.93g | Protein: 5.02g
Other sizes:
1 pie - 3045kcal, 1 surface inch - 48kcal, 1 pie - 3719kcal, more...
Similar
|
|
Cream of Bacon Soup (with Water)
Per 1 cup - Calories: 500kcal | Fat: 36.75g | Carbs: 15.71g | Protein: 25.42g
Other sizes:
1 can - 1201kcal, 1 serving - 500kcal, 100 g - 205kcal, more...
Similar
|
Previous
|
Page 23 |
Next
|