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Results for "Apples (Without Skin) "
221 to 230 of 2000
Baked or Fried Coated Chicken Thigh with Skin (Skin/Coating Not Eaten)
Per 1 small - Calories: 98kcal | Fat: 4.83g | Carbs: 0g | Protein: 12.97g
Other sizes: 1 medium - 111kcal, 1 large - 150kcal, 1 oz, with bone of (yield after bone and skin/coating removed) - 30kcal,
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Turkey Breast Meat and Skin (Young Hen)
Per 1 unit - Calories: 232kcal | Fat: 11.54g | Carbs: 0.00g | Protein: 30.05g
Other sizes: 1/2 breast, bone removed - 1460kcal, 1 oz - 47kcal, 1 lb - 758kcal,
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Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Eaten)
Per 1 small - Calories: 137kcal | Fat: 9.16g | Carbs: 4.64g | Protein: 8.45g
Other sizes: 1 medium - 160kcal, 1 large - 209kcal, 1 oz, with bone of (yield after bone removed) - 59kcal,
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Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted)
Per 100 g - Calories: 194kcal | Fat: 7.86g | Carbs: 0.0g | Protein: 28.8g
Other sizes: 1 unit - 211kcal, 1/2 breast, bone removed - 1331kcal, 1 oz - 55kcal,
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Fried Chicken Wing No Coating (Skin Eaten)
Per 1 small - Calories: 89kcal | Fat: 6.33g | Carbs: 0g | Protein: 7.56g
Other sizes: 1 medium - 102kcal, 1 large - 137kcal, 1 oz, with bone of (yield after bone removed) - 48kcal,
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Turkey Leg Meat and Skin (Young Hen)
Per 1 unit - Calories: 159kcal | Fat: 7.88g | Carbs: 0.00g | Protein: 20.43g
Other sizes: 1 leg, bone removed - 991kcal, 1 oz - 43kcal, 1 lb - 685kcal,
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Baked or Fried Coated Chicken with Skin (Skin/Coating Not Eaten)
Per 1 oz of boneless (yield after skin/coating removed) - Calories: 43kcal | Fat: 1.83g | Carbs: 0g | Protein: 6.14g
Other sizes: 1 medium piece - 115kcal, 1 serving - 181kcal, 100 g - 213kcal,
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Turkey Wing Meat and Skin (Young Hen)
Per 1 unit - Calories: 76kcal | Fat: 4.99g | Carbs: 0.00g | Protein: 7.17g
Other sizes: 1 wing, bone removed - 470kcal, 1 oz - 60kcal, 1 lb - 953kcal,
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Baked or Fried Coated Chicken Wing with Skin (Skin/Coating Not Eaten)
Per 1 small - Calories: 36kcal | Fat: 1.56g | Carbs: 0g | Protein: 5.22g
Other sizes: 1 medium - 43kcal, 1 large - 55kcal, 1 oz, with bone of (yield after bone and skin/coating removed) - 17kcal,
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Turkey Wing Meat and Skin (Young Hen, Cooked, Roasted)
Per 1 unit - Calories: 67kcal | Fat: 3.77g | Carbs: 0.00g | Protein: 7.64g
Other sizes: 1 wing, bone removed - 414kcal, 1 oz - 67kcal, 1 lb - 1080kcal,
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