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Results for "Margaret Holmes White Acre Peas"
201 to 210 of 1000
Split Peas (Mature Seeds)
Per 100 g - Calories: 341kcal | Fat: 1.16g | Carbs: 60.37g | Protein: 24.55g
Other sizes: 1 cup - 672kcal, 1 oz - 97kcal,
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Chicken or Turkey, Rice and Vegetables in Cream Sauce, White Sauce or Mushroom Soup-Based Sauce (Mixture)
Per 1 cup - Calories: 365kcal | Fat: 15.09g | Carbs: 34.52g | Protein: 21.72g
Other sizes: 100 g - 145kcal, 1 oz - 41kcal,
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Toasted Reduced Calorie High Fiber White Bread with Fruit and/or Nuts
Per 1 thin slice - Calories: 47kcal | Fat: 0.65g | Carbs: 10.29g | Protein: 1.61g
Other sizes: 1 regular slice - 59kcal, 1 serving - 59kcal, 100 g - 226kcal,
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Puerto Rican Style Starchy Vegetables (Viandas, including Green or Ripe Plantains, Tannier, Yam, White Sweetpotato)
Per 1 cup - Calories: 263kcal | Fat: 0.37g | Carbs: 64.68g | Protein: 2.07g
Other sizes: 1 serving - 132kcal, 100 g - 135kcal, 1 oz - 38kcal,
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Chicken or Turkey and Noodles with Cream or White Sauce (Mixture)
Per 1 cup - Calories: 320kcal | Fat: 11.38g | Carbs: 31.72g | Protein: 21.95g
Other sizes: 1 serving - 320kcal, 100 g - 143kcal, 1 oz - 41kcal,
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Cooked Yellow and White Corn (from Fresh, Fat Added in Cooking)
Per 1 medium ear - Calories: 128kcal | Fat: 3.52g | Carbs: 25.06g | Protein: 3.31g
Other sizes: 1 cup - 210kcal, 1 baby ear - 10kcal, 1 mini ear or cobette - 72kcal,
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White Cake Mix with Icing (Egg Whites and Water Added)
Per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 392kcal | Fat: 10.26g | Carbs: 74.23g | Protein: 3.22g
Other sizes: 1 piece (1/10 of 1-layer, 8" or 9" dia) - 238kcal, 1 cubic inch - 24kcal, 1 cup - 421kcal,
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White Cake Pudding Mix (Oil, Egg Whites, and Water Added)
Per 1 piece (1/12 of 2-layer, 8" or 9" dia) - Calories: 398kcal | Fat: 14.40g | Carbs: 66.35g | Protein: 3.04g
Other sizes: 1 2-layer cake serving - 4785kcal, 1 1-layer cake serving - 2394kcal, 1 cubic inch - 25kcal,
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Cooked Dry Green or Yellow Split Peas (Fat Not Added in Cooking)
Per 1 cup - Calories: 229kcal | Fat: 0.76g | Carbs: 41.10g | Protein: 16.25g
Other sizes: 1 oz dry, yield after cooking - 83kcal, 1 cup, dry, yield after cooking - 629kcal, 1 serving - 115kcal,
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Cooked Dry Green or Yellow Split Peas (Fat Added in Cooking)
Per 100 g - Calories: 167kcal | Fat: 6.82g | Carbs: 19.62g | Protein: 7.75g
Other sizes: 1 cup - 336kcal, 1 serving - 167kcal,
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