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Results for "Lamb Shoulder Whole (Arm and Blade, Trimmed to 1/8" Fat, Choice Grade)"
201 to 210 of 1000
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 63kcal | Fat: 4.20g | Carbs: 0.00g | Protein: 5.87g
Other sizes: 1 lb - 1007kcal, 100 g - 222kcal,
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Beef Bottom Round (Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 36kcal | Fat: 1.22g | Carbs: 0.00g | Protein: 6.29g
Other sizes: 1 lb - 581kcal, 100 g - 128kcal,
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Beef Tenderloin (Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 152kcal | Fat: 6.52g | Carbs: 0.0g | Protein: 22.12g
Other sizes: 1 oz - 43kcal, 1 lb - 689kcal,
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 299kcal | Fat: 24.22g | Carbs: 0.00g | Protein: 18.92g
Other sizes: 1 piece - 940kcal, 1 lb - 1597kcal, 100 g - 352kcal,
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted)
Per 3 oz - Calories: 310kcal | Fat: 25.32g | Carbs: 0.00g | Protein: 19.21g
Other sizes: 1 piece - 1055kcal, 1 lb - 1656kcal, 100 g - 365kcal,
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Beef Ribs (Whole, Trimmed to 1/8" Fat, Prime Grade, Cooked, Roasted)
Per 1 piece - Calories: 1112kcal | Fat: 93.69g | Carbs: 0.00g | Protein: 62.74g
Other sizes: 3 oz - 340kcal, 1 lb - 1814kcal, 100 g - 400kcal,
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Lamb or Mutton, Rice and Vegetables in Gravy (Mixture)
Per 1 cup - Calories: 267kcal | Fat: 6.27g | Carbs: 35.13g | Protein: 17.54g
Other sizes: 1 serving - 267kcal, 100 g - 106kcal,
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Pork Shoulder (Arm Picnic, Cooked, Roasted)
Per 3 oz - Calories: 269kcal | Fat: 20.41g | Carbs: 0.00g | Protein: 19.95g
Other sizes: 1 cup of diced - 428kcal, 1 lb - 1438kcal, 100 g - 317kcal,
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Beef Ribs (Whole, Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 94kcal | Fat: 8.33g | Carbs: 0.00g | Protein: 4.55g
Other sizes: 1 lb - 1510kcal, 100 g - 333kcal,
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Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
Per 1 oz - Calories: 79kcal | Fat: 6.29g | Carbs: 0.00g | Protein: 5.09g
Other sizes: 1 lb - 1256kcal, 100 g - 277kcal,
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